With more than 30 years of experience in hospitality, restaurant operations, and food service management, Gheith Younes has built a career helping restaurants improve profitability, strengthen operations, develop teams, and achieve sustainable growth.

Education

  • Postgraduate Diploma in Hotel Management, Sydney, Australia
  • Postgraduate Diploma in Hospitality Management, Neuchâtel, Switzerland
  • Bachelor’s Degree in Business Administration, Lebanon

Professional Background

Throughout his career, Gheith has worked across virtually every level of the hospitality and restaurant industry.

His experience includes leadership positions with internationally recognized hospitality brands including Hyatt Regency, Hilton, and InterContinental Hotels, as well as independent restaurants, country clubs, banquet facilities, franchise organizations, and multi-unit restaurant groups.

Starting in food and beverage operations and advancing through management and executive leadership roles, he has gained hands-on experience in restaurant management, hotel food and beverage operations, catering, banquets, team development, guest experience, financial management, and business growth.

Over the years, Gheith has successfully managed restaurant openings, operational turnarounds, franchise expansion projects, multi-unit operations, and large hospitality teams. His practical, hands-on approach combines operational excellence with real-world business experience.

Areas of Expertise

  • Restaurant Operations
  • Multi-Unit Management
  • Restaurant Startups
  • Franchise Development
  • Food Cost Control
  • Inventory Management
  • Menu Engineering
  • Team Training & Development
  • Operational Audits
  • Business Growth Strategies
  • Restaurant Turnarounds

Mission

My mission is simple: to help restaurant owners, operators, and investors build stronger businesses, improve profitability, develop successful teams, and create memorable guest experiences.

Today, I continue to work with restaurant brands, franchise groups, and hospitality businesses across North America and the Middle East, providing practical solutions backed by decades of industry experience.

This is professional, credible, and focused on what clients care about: your experience and results. Not too long, not too résumé-like, and not too academic.